EPIC Leadership Conference

Conference attendees of the 2nd annual EPIC (Ethical Policing Is Courageous) from the NOPD and across the nation experienced a taste of New Orleans – both culinary and musical – at the historic Dooky Chase’s Restaurant in celebration of diversity and community. read more →

12th Annual Louisiana Seafood Cook-Off

This year, fourteen talented chefs from across Louisiana competed to be seafood royalty. In the end, Chef Nathan Richard of Cavan Restaurant & Bar in New Orleans took home the crown and title of King of Louisiana Seafood with his crawfish and goat cheese king cake. read more →

Stakeout for Justice Luncheon

This was our twelfth year working with the New Orleans Police and Justice Foundation planning their 23rd annual Stake Out for Justice Luncheon to raise money for the NOPD. Last year’s event – held at the Sheraton – had around 700 attendees out to support the betterment of our local police. read more →

Gorman-Rupp Engineered Systems Annual Distributor Meeting

Gorman-Rupp Pumps held its annual distributor meeting at the National WWII Museum on September 30, 2018. After Gorman-Rupp brand distributors concluded their meeting, they were joined by their clients at the museum’s Louisiana Pavilion for a hospitality reception. read more →

15th Annual Great American Seafood Cook-Off

Last year’s Great American Seafood Cook-Off felt even more special as Louisiana’s competitor Chef Ryan Trahan of Lafayette took home first prize. It’s always a treat to share the city’s history with and love of seafood with the rest of the nation. read more →

11th Annual Louisiana Seafood Cook-Off

Chef Ryan Trahan of Lafayette’s own Blue Dog Café was crowned 2018’s Louisiana Seafood King at the Louisiana Seafood Cook-Off held at the Cajundome. This competition always brings out the best in quality and diversity of Louisiana’s love of seafood. read more →